A cuisine of aristocrats, Tan used to be reserved for the elites of China’s Qing Dynasty. Golden Flower is the sole Michelin representative of this cuisine in Macau.
Set dinners are available provided your entire table is interested, with prices ranging from 1200 to 2000 MOP ($150 – $250 USD).
Despite its prices, the Golden Flower is very popular, so guests should make use of their online booking options. While you are there, don’t miss out on their Pan-fried Venison and Kung Pao Chicken!